The first book in a new culinary cozy series full of sharp humor and delectable dishes—one that might just be killer....

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Nikki DiMarco knew life wouldn’t be all sunshine and coconuts when she quit her dream job to help her mom serve up mouthwatering Filipino dishes to hungry beach goers, but she didn’t expect the Maui food truck scene to be so eat-or-be-eaten—or the competition to be so smoking hot.

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